Browse Every Recipe - Page Number 18

Crisp red cabbage, sweet apple, and Parmesan in a tangy vinaigrette. Fresh, crunchy, and ready in 15 minutes.

Crisp cabbage with fresh herbs, cucumber, tomato, and tangy lemon dressing. Vegan and ready in 15 minutes.

Decadent dip with ribeye, peppers, onions, and provolone in a creamy base—perfect for parties and game day.

Velvety potato soup with tender cabbage, carrots, and aromatic herbs for cozy evenings.

Smoky, tangy coleslaw with crisp cabbage, carrots, and smoked ham in a classic German-style dressing.

Vibrant crunchy cabbage with sun-dried tomatoes, fresh herbs, and tangy dressing. Ready in 15 minutes.

Crisp cabbage with sesame-ginger dressing, cashews, and fresh herbs. A refreshing Asian-inspired side dish.

Buttery bars loaded with dried cranberries and white chocolate, topped with tangy orange frosting and sweet drizzle.

Spiraled tortillas filled with melted mozzarella, zesty sauce, and pepperoni for a crunchy, cheesy appetizer.