Whipped Dalgona Coffee (Printable)

Visually stunning creamy coffee drink with whipped instant coffee foam that floats over cold or hot milk in just 5 minutes.

# What You Need:

→ Coffee Mixture

01 - 2 tablespoons instant coffee granules
02 - 2 tablespoons granulated sugar
03 - 2 tablespoons hot water

→ To Serve

04 - 2 cups milk (dairy or plant-based)
05 - Ice cubes (optional)

# How to Make It:

01 - In a medium mixing bowl, combine instant coffee, sugar, and hot water.
02 - Whisk vigorously using a hand whisk, electric mixer, or milk frother until the mixture becomes thick, pale, and forms stiff peaks (about 2–4 minutes).
03 - Fill two glasses with milk and ice cubes if desired.
04 - Spoon the whipped coffee mixture evenly over the milk in each glass.
05 - Serve immediately. Stir the whipped coffee into the milk before drinking for best flavor.

# Expert Advice:

01 -
  • Ready in just 5 minutes with minimal ingredients
  • Creates an Instagram-worthy café-style drink at home
  • Customizable with different milk types and sweetness levels
  • Perfect for impressing guests or treating yourself
02 -
  • Use instant coffee granules, not ground coffee, for proper foam formation
  • The 1:1:1 ratio of coffee, sugar, and water is crucial for success
  • Serve immediately as the whipped coffee may deflate over time
  • An electric mixer cuts whisking time from 10 minutes to just 2-4 minutes
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