Red Cabbage With Apple Parmesan
Crisp red cabbage, sweet apple, and Parmesan in a tangy vinaigrette. Fresh, crunchy, and ready in 15 minutes.
All Fusion Spatula Recipes
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243 entries in this set. Page 11 of 27
Fusion Spatula Recipe Collection
Baked Cabbage With Winter Romesco
Roasted cabbage wedges with bold winter romesco sauce. A warm, hearty vegetarian side or main dish.
Roasted Butternut Squash Soup
Velvety roasted squash soup with maple sweetness and warm spices, ready in one hour.
Coleslaw With Creamy Dressing
Tangy cabbage and carrots in a creamy dressing—perfect for barbecues and picnics. Ready in just 15 minutes!
Hot Buffalo Chicken Dip
Creamy, spicy buffalo chicken with melted cheese and tangy sauce. Perfect for game day gatherings and parties.
Wild Rice Mushroom Soup
Rich, creamy soup with nutty wild rice and earthy mushrooms in a flavorful herb-infused broth.
Hearty Beef and Barley Soup
Tender beef and pearl barley with carrots, celery, and vegetables in a rich, savory broth. Comfort in a bowl.
Roasted Butternut Squash Soup
A velvety, comforting bowl made with caramelized roasted vegetables and warm spices.
Mushroom Barley Soup
Hearty soup with shiitake and white mushrooms, pearl barley, and vegetables in aromatic broth.